Celiac safety profile
Mendocino Farms
Sandwich Shop · Catering Service · Restaurant · Salad Shop
180 Broadway Suite 102, San Diego, CA 92101
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Farm Club on gluten-free bread (RGF)
- Chicken Pesto Caprese on gluten-free bread (RGF)
- Turkey Avo Salsa Verde on gluten-free bread (RGF)
- Peruvian Steak on gluten-free bread (RGF)
- Chimichurri Steak & Bacon on gluten-free bread (RGF)
- The Seasonal GOAT with Pink Lady Apples (GF)
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination risk cannot be entirely eliminated.
- Positive signals include staff ability to note gluten allergies, gloves changes, dedicated prep spaces or utensils when requested, and separate toasting for GF bread in many cases.
- A few older notes highlight potential concerns when modifications are made or when ingredients are prepared in shared spaces, but recent evidence overwhelmingly emphasizes proactive precautions and clear labeling.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.