Celiac safety profile
Courier Kitchen & Bar
Restaurant · Bar
1750 Welton St, Denver, CO 80202
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Omelette (breakfast, prepared with attention to gluten-free needs)
- Hash browns (gluten-free, with staff verifying ingredients)
- Gluten-free toast (made with dedicated GF bread; toasted separately)
- Gluten-free muffin (available as a GF bakery item)
- Pancakes made gluten-free on request (chef indicated it could be arranged)
⚠️ Risks & cross-contamination
- The operation is not a dedicated gluten-free facility, which introduces inherent cross-contamination risk.
- Some guests report strong staff knowledge and proactive communication, but there are conflicting pieces of evidence about kitchen separation and dedicated equipment.
- A past incident mentioned in community context highlights that gluten-containing ingredients can still cause issues for diners with celiac disease if precautions aren’t consistently followed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.