Celiac safety profile

Racca's Pizzeria Napoletana

Italian Restaurant · Bar · Pizza Restaurant

430 S Ash St, Casper, WY 82601

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pizza crust (and pizzas made with GF crust)
  • Gluten-free focaccia bread
  • Gluten-free chicken tenders
  • Gluten-free wings
  • All pizzas can be made gluten-free, and several accounts mention a dedicated GF oven or space for GF pizzas.
  • When in doubt about a specific dish or ingredient, ask the staff to confirm current prep practices and cross-contamination controls.

⚠️ Risks & cross-contamination

  • The official designation in the business dossier does not label this as a dedicated gluten-free facility. That nuance matters if you’re seeking an absolute guarantee.
  • There are conflicting signals in the collected information: some diners report dedicated GF ovens/spaces and careful handling; others point to potential cross-contact risks in non-GF items or beverages.
  • A GF beer note exists in the accounts, which some celiacs choose to avoid due to the possibility of trace gluten.
  • Given the variability in practice that can occur day-to-day, it’s prudent to communicate your needs clearly (e.g., request dedicated utensils/oven prep, ask about separate fryers if applicable) and confirm how your order will be prepared on the day of dining.

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