Celiac safety profile
Top of the World
Steak House
2000 Las Vegas Blvd S, Las Vegas, NV 89104
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Oysters (reported safe in a recent review)
- A 10-ounce filet (reported safe in a recent review)
- Asparagus (reported safe in a recent review)
- Baked potato (reported safe in a recent review)
- The existence of a gluten-free labeling approach and a menu with multiple GF items is noted in recent feedback, suggesting a broader GF-friendly options set beyond the specific items above.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so cross-contamination risk exists in principle. Positive experiences stem from labeling and staff inquiries, but absolute safety cannot be guaranteed without direct confirmation from the kitchen.
- Fryer practices are reported variably: some guests were told fries are cooked in a separate fryer, while others encountered notes to the contrary. If fries or fried appetizers are of interest, explicitly request confirmation about fryer cross-contact.
- A history of older reviews includes strong negative statements about gluten-free accommodations, so with older data there was more caution; contemporary reports are more favorable but still emphasize verification with staff.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.