Celiac safety profile
No. 1 High St
Pub · Restaurant
1 High St, Edinburgh EH1 1SR, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free buns are reported as available and were described as tasty by a diner. This is the clearest explicit gluten-free option noted in the collected information.
- While there are mentions of gluten-free dishes in older reviews, their safety is uncertain due to fryer and kitchen practices. No other specific celiac-safe dishes are definitively identified in the collected information.
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility.
- There is no clearly dedicated fryer noted in the recent evidence, raising cross-contamination concerns for fried items.
- Community reviews reflect mixed signals about safety: some diners report safe experiences with GF buns and limited options, while others caution about cross-contact risks and limited GF choices.
- A third-party listing notes that the restaurant may not be safe for those with celiac disease due to the lack of dedication to gluten-free practices, reinforcing caution.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.