Celiac safety profile
Equilíbrio Gastronomia Funcional
Restaurant · Bakery · Gluten Free Restaurant · Health Food Restaurant
R. Tarobá, 719 - Centro, Foz do Iguaçu - PR, 85851-220, Brazil
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free desserts (cakes, muffins, pies) and gluten-free pastries are explicitly identified as safe in the collected evidence.
- The establishment is described as 100% gluten-free or GF-focused in multiple sources, reinforcing that GF desserts and other GF-forward items are central offerings.
⚠️ Risks & cross-contamination
- The strongest signals point to dedicated gluten-free practices, including a dedicated GF fryer, which substantially reduces cross-contamination risk.
- There is at least some conflicting language in broader external listings about whether the facility is truly dedicated gluten-free; however, the most recent and strongest evidence available indicates robust GF safety measures.
- Overall, the cross-contamination precautions appear solid based on the latest signals in the collected information.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.