Celiac safety profile

Verde Cocina Hillsdale

Mexican Restaurant · Catering Service · Gluten Free Restaurant · Vegan Restaurant

6446 SW Capitol Hwy, Portland, OR 97239

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free chips and salsa
  • Kale salad (noting a corn-allergy context in at least one review)
  • Mac & cheese made with quinoa pasta
  • Chile relleno
  • Enchiladas
  • Green sauce (noted as particularly favorable by at least one gluten-free diner)

⚠️ Risks & cross-contamination

  • The kitchen is described by many as dedicated gluten-free, with reports that “everything on the GF menu” is GF and that the kitchen is GF-focused. This strongly supports low cross-contamination risk.
  • There are occasional cautions about gluten-containing beer on the premises, so avoid those items if you’re highly sensitive.
  • A historically noted safety concern involved a corn allergy incident in the past; while rare, such isolated experiences highlight the importance of clear communication about specific allergies and ongoing vigilance by staff.

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