McGillicafey's Pub and Eatery

⚠️ Risks & cross-contamination

• The restaurant is not described as a dedicated gluten-free facility, which introduces potential cross-contamination concerns unless specific, unmarred procedures exist (not documented here).
• The evidence provides positive safety signals from last year, but there are no detailed, current safety protocols or explicit gluten-free menu confirmations available in the collected data.
• Overall, the evidence does not allow a confident determination of gluten-free safety with the level of detail needed for a firm recommendation.