Celiac safety profile

Chipotle

Mexican Restaurant · Catering Service · Fast Food Restaurant

192 Prospect Park W, Brooklyn, NY 11215

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Burrito bowls (without tortillas)
  • Rice bowls
  • Proteins (e.g., chicken, beef, pork)
  • Beans, rice, salsa, guacamole
  • Lettuce and cheese when provided from fresh containers

⚠️ Risks & cross-contamination

  • Flour tortillas are the primary gluten-containing item; avoid them if you need strictly gluten-free options.
  • Cross-contamination risk persists during peak times or with newer staff, though many patrons report strong adherence to protocols.
  • The restaurant emphasizes glove changes and utensil swaps to reduce risk; effectiveness depends on staff adherence, especially during busy periods.
  • There is no dedicated gluten-free facility, so ongoing vigilance is important.

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