Celiac safety profile

Jersey Mike's Subs

Sandwich Shop · Catering Service · Deli · Meal Takeaway

20770 I-30 Suite 130, Benton, AR 72019

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free subs on gluten-free bread (Udi’s) are available and frequently prepared with dedicated equipment and spaces.
  • Gluten-free bowls (toppings served on a bed of lettuce instead of bread) are a commonly offered option.
  • Gluten-free cookies (often made with Udi’s GF bread/buns or packaged GF cookies) are available as dessert.
  • Other GF-friendly options include bowls or substitutions that avoid cross-contaminated components, with GF toppings drawn from back stock when possible.

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, so there is an inherent cross-contamination risk in a shared kitchen. The strong signals here come from frequent glove changes, dedicated or compartmentalized prep spaces, separate utensils, paper barriers, and the practice of sourcing GF toppings from back stock or from separate containers.
  • Busy times can introduce strain and slower service, which may test the consistency of protocols. Some isolated negative experiences exist in the wider set of reviews, underscoring that while most visits feel very safe, no setting can guarantee zero cross-contact.
  • Always communicate clearly about allergy vs. preference, and confirm that GF prep steps are being followed for your order before it’s prepared.

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