Bistro Romantic Alley

⚠️ Risks & cross-contamination

• The restaurant is not a dedicated gluten-free facility, so cross-contamination risk cannot be ruled out overall.
• Positive signs include gluten-free items clearly labeled on the menu and general staff knowledge about gluten-free needs.
• At least one diner noted a separate fryer for fries, which is a concrete precaution some guests may rely on, but this may not apply to all fried foods or menu items.