Celiac safety profile

Peasant

Italian Restaurant · Bar · Restaurant

194 Elizabeth St, New York, NY 10012

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pasta dishes (including gluten-free penne-style options) where gluten-containing noodles are substituted.
  • Gluten-free carbonara.
  • Sunfed shrimp dish noted as cooked in a wood-fired oven with claims of no cross-contamination in that preparation.
  • General note: No dedicated gluten-free facility, so cross-contamination is possible; a server may check with the kitchen to confirm safety for specific orders.

⚠️ Risks & cross-contamination

  • The facility is not dedicated gluten-free, so cross-contamination risk exists and patrons should communicate clearly with the staff about their needs.
  • Staff may need to check with the kitchen for certain gluten-free preparations; one recent account described staff as mostly knowledgeable with some verification with the kitchen.
  • While there are explicit gluten-free options, the lack of a dedicated gluten-free facility means absolute safety cannot be guaranteed without proactive conversation.

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