Celiac safety profile

Brasserie Les Mordus

Restaurant · Bar · Bistro · Breakfast Restaurant

57 Rue Sainte-Anne, Québec, QC G1R 3X3, Canada

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Poached eggs served on gluten-free bread.
  • A warm Brie salad that can be served on gluten-free bread.
  • The Classic breakfast with gluten-free bread substitution.

⚠️ Risks & cross-contamination

  • The business is not dedicated gluten-free, which inherently carries cross-contamination risk.
  • Some reports mention that fried items may not be safe for a strict gluten-free diet, while one account notes a dedicated fryer for GF. The evidence is mixed and depends on the dish.
  • A few reports describe limited GF options or items marked GF being fried, which could introduce cross-contact for some diners.
  • Overall, there is a real but variable risk profile; asking questions about preparation methods for any dish is advisable.

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