Celiac safety profile

Meia-Nau

Seafood Restaurant

Ala Sul da Estação Ferroviária de São Bento, Praça de Almeida Garrett, 4000-069 Porto, Portugal

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free dessert option explicitly mentioned on the menu: Leite Creme / Creme Brulee (gluten-free).
  • The menu and a few reviews indicate there are gluten-free items and that GF options exist within the market context.

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility. This inherently raises cross-contamination concerns for people with celiac disease.
  • Located in a market with multiple vendors and shared kitchen/handling spaces, which can increase exposure risk depending on prep and handling practices.
  • A review highlighted the presence of GF options, but there is no clear, published statement about comprehensive gluten-free safety procedures or separate preparation areas.

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