Celiac safety profile
Manolis Taverna
Greek Restaurant · Mediterranean Restaurant
Apollonos, Faliraki 851 00, Greece
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Chicken souvlaki (no bread served)
- Steak
- Grilled pork dish
- French fries (confirmed to be cooked in their own fryer with sunflower oil; oil changed daily)
⚠️ Risks & cross-contamination
- No dedicated gluten-free facility or dedicated GF menu is reported. This means cross-contamination risk depends on the kitchen practices for individual dishes.
- Some reviews highlight potential cross-contact risks with certain items or cooking processes, and there are accounts suggesting it’s not universally safe for strict celiac needs.
- Positive recent experiences exist, but there are older accounts and cautions that should be weighed, especially if you require strict separation of gluten ingredients.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.