Amazing Deli

⚠️ Risks & cross-contamination

• The facility is not dedicated gluten-free, so cross-contamination remains a potential risk.
• Older guest feedback raised questions about contamination controls in the kitchen.
• Some reports mention staff knowledge and glove changes in the past, but there is no clearly defined, current gluten-free protocol documented in the collected information.
• If choosing to dine here, it’s prudent to confirm gluten-free handling steps with staff at the point of ordering and consider options that minimize shared equipment use.