Celiac safety profile

Restauracja Kassandra

Restaurant

Porucznika Kazimierza Ogrodowskiego 23, 44-203 Rybnik, Poland

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • The collected information explicitly mentions at least one gluten-free item: Zestaw trzech surówek bezglutenowy (a set of three gluten-free salads) on the menu excerpt. This is a clearly labeled gluten-free option.
  • The restaurant advertises gluten-free menu items and gluten-free catering, with references to a dedicated gluten-free option in the menu and a gluten-free certificate mentioned by a guest.
  • No other specific dishes are explicitly labeled as gluten-free in the provided excerpts, so the clearly identified safe option is the three-salad gluten-free set. The overall menu indicates gluten-free options exist, but specifics beyond that item aren’t enumerated here.

⚠️ Risks & cross-contamination

  • The business data indicate it is not a dedicated gluten-free facility. That means cross-contamination risk exists unless strict kitchen practices are followed and properly communicated.
  • Positive signals include gluten-free options and a gluten-free certificate, but these do not remove the inherent risk from not having a dedicated gluten-free facility. Guests should communicate their needs clearly and confirm how gluten-free dishes are prepared to minimize cross-contact.
  • Staff friendliness and attentiveness are noted, which can help in coordinating safe preparation, though explicit gluten-free handling procedures are not detailed in the collected information.

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