Celiac safety profile
Restauracja Kassandra
Restaurant
Porucznika Kazimierza Ogrodowskiego 23, 44-203 Rybnik, Poland
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- The collected information explicitly mentions at least one gluten-free item: Zestaw trzech surówek bezglutenowy (a set of three gluten-free salads) on the menu excerpt. This is a clearly labeled gluten-free option.
- The restaurant advertises gluten-free menu items and gluten-free catering, with references to a dedicated gluten-free option in the menu and a gluten-free certificate mentioned by a guest.
- No other specific dishes are explicitly labeled as gluten-free in the provided excerpts, so the clearly identified safe option is the three-salad gluten-free set. The overall menu indicates gluten-free options exist, but specifics beyond that item aren’t enumerated here.
⚠️ Risks & cross-contamination
- The business data indicate it is not a dedicated gluten-free facility. That means cross-contamination risk exists unless strict kitchen practices are followed and properly communicated.
- Positive signals include gluten-free options and a gluten-free certificate, but these do not remove the inherent risk from not having a dedicated gluten-free facility. Guests should communicate their needs clearly and confirm how gluten-free dishes are prepared to minimize cross-contact.
- Staff friendliness and attentiveness are noted, which can help in coordinating safe preparation, though explicit gluten-free handling procedures are not detailed in the collected information.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.