Celiac safety profile

Bakers Dozen

Bakery

43 Mailer Street, Mornington, Dunedin 9011, New Zealand

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free sponge cake
  • Gluten-free steak pie
  • Gluten-free custard-filled chocolate éclair
  • Gluten-free custard square
  • Gluten-free bread

⚠️ Risks & cross-contamination

  • The operation is not a dedicated gluten-free facility, which increases cross-contact risk.
  • Some gluten-free items may be stored in the same area as gluten-containing items; at least some items are described as individually wrapped to reduce cross-contact, but this isn’t stated as universal practice.
  • Safety depends on practices that can vary over time; no definitive guarantee of celiac-safe operations is provided.

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