Jacobs Brewhouse & Grocer

⚠️ Risks & cross-contamination

• The facility is not dedicated to gluten-free operations, which means cross-contamination risk cannot be ruled out without explicit, documented precautions.
• While there are positive safety signals from last year, the lack of detailed information about gluten-free prep processes means certainty isn’t absolute.
• If you decide to dine here, proactively inquire about cross-contact policies (utensil sharing, separate prep areas, fryer cleanliness, and any labeled gluten-free options) to gauge how your needs would be managed on the day.