Geno D's Pizza

⚠️ Risks & cross-contamination

• The restaurant is not listed as a dedicated gluten-free facility, which raises the possibility of cross-contamination in shared cooking or serving areas.
• There is some positive diner feedback about gluten-free options, but at least one external note cautions that safety for celiacs may not be guaranteed.
• A recent review mentions uncertainty about celiac safety and recommends asking questions about current practices.
• Staff knowledge about strict celiac-safe procedures is not clearly documented in the collected information.