Celiac safety profile
Crisp & Green
Health Food Restaurant · Acai Shop · Restaurant
755 Lake St E #120, Wayzata, MN 55391
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Salads and grain bowls can be made gluten-free, with GF dressings and clearly labeled GF components.
- Acai bowls are offered in GF contexts.
- Dressings and most menu items are labeled gluten-free on the menu, aiding avoidance of uncertain ingredients.
⚠️ Risks & cross-contamination
- End-of-line items such as bread, pita chips, and croutons may introduce cross-contact risks if handled near GF ingredients.
- Some reviews mention wraps that are not GF, highlighting potential cross-contact depending on the item.
- While many staff are described as mindful—changing gloves and using clean utensils when asked—there are occasional reports of inconsistent knowledge.
- Overall, cross-contact precautions appear solid when you clearly communicate your needs, but there remains a non-negligible risk with shared-line prep.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.