Roxy's Grilled Cheese & Burgers

⚠️ Risks & cross-contamination

• The restaurant is not a dedicated gluten-free facility, which inherently carries a higher risk of cross-contamination.
• Several accounts mention potential cross-contamination around fryers and shared cooking surfaces. Some diners report that GF items can be prepared with extra precautions (foil-wrapping, separate prep surfaces, new gloves), but there are conflicting notes about fryer proximity to flour and adjacent fryers.
• A few reviews indicate that certain fry items (like fries) may not be safe due to shared fryers or proximity to flour, while others mention dedicated fryers in different locations or contexts. This inconsistency makes it difficult to rely on a universal safety guarantee for all GF orders at this location.