Celiac safety profile
OEB Breakfast Co.
Brunch Restaurant
1104 Irvine Ave, Newport Beach, CA 92660
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free waffles (all waffles reported as gluten-free in multiple reviews)
- Gluten-free English muffins (regularly mentioned as safe when used in Benedicts or toast substitutions)
- Fingerling potatoes and other potatoes prepared gluten-free (baked or roasted; some notes specify non-deep-fried preparations)
- Eggs Benedict prepared with gluten-free components (e.g., gluten-free English muffin)
- Gluten-free gnocchi (reported in at least one safe prep context)
- Huevos In’Na Burrito with gluten-free tortilla (as a menu option when substituted)
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, so there is potential for cross-contact in shared equipment or grills.
- Some diners report that certain items may involve cross-contact risk if not carefully prepared (e.g., items cooked on shared surfaces or not toasted in a dedicated toaster). A few reviews note “may contain” warnings or possible cross-contact despite best efforts.
- A minority of guests report being glutened or experiencing cross-contact, underscoring that risk exists in real-world settings, even with otherwise strong staff knowledge.
- When in doubt, asking staff about specific ingredients, preparation methods, and whether a particular item can be prepared with a fully dedicated setup is prudent.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.