Celiac safety profile
Naked & Sated
Health Food Restaurant
C/ del Convent de Sta. Clara, 8, Ciutat Vella, 46002 València, Valencia, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Felafel burger (gluten-free) — highlighted in customer feedback as GF-friendly.
- Burrata burger — cited in multiple reviews as part of an all-GF menu experience.
- Chicken pizza with a quinoa base — noted as GF and a common safe option.
- Quinoa-base pizzas (general GF option) — mentioned as part of the GF offerings.
- Galettes / buckwheat crepes (gluten-free) — described in multiple sources as part of the GF menu.
- Gluten-free crepes (crèpe) — explicitly mentioned in reviews.
⚠️ Risks & cross-contamination
- The restaurant is described as dedicated gluten-free, which strongly suggests minimized cross-contamination risk. While specific internal procedures aren’t exhaustively detailed in the collected information, the dedicated GF status is a strong signal of precautions.
- I didn’t find explicit documentation of every precise cross-contact protocol (utensil handling, separate fryers, etc.), but the consensus in the evidence is that this is a GF-focused operation with broad safety signals.
- A few reviews mention occasional service or portion issues, but none of these are connected to gluten safety concerns. One report notes a very salty dish and another notes variable portion sizes, but gluten safety remains unchallenged in the evidence.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.