Celiac safety profile
SAP
American Restaurant · Breakfast Restaurant · Restaurant
708 N Casaloma Dr, Appleton, WI 54913
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- GF chocolate mousse cake (explicitly referenced as gluten-free by a recent diner)
- Canyon Bakehouse bread used as the gluten-free option
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which means cross-contamination is possible in the kitchen.
- Shared fryer has been mentioned by diners as a risk factor for gluten exposure.
- Some historical notes reference egg-wash handling around French toast, which can affect GF safety depending on prep method.
- Overall, staff knowledge about gluten-free needs appears variable across experiences.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.