Celiac safety profile
Crudo
Breakfast Restaurant · Health Food Restaurant
25, Main Street, Balluta Saint Julian's, SLM 1802, Malta
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread used for sandwiches
- Gluten-free bread for other preparations (e.g., bruschetta, as noted in some accounts)
- Salads labeled or prepared as gluten-free
- Gluten-free porridge (as mentioned in a positive review)
⚠️ Risks & cross-contamination
- No dedicated GF kitchen is recorded.
- Cross-contamination risk remains possible due to shared facilities and lack of a separate preparation area.
- While there are GF bread and some GF items, the absence of a clearly defined gluten-free process or separate kitchen makes it harder to confirm strict celiac safety.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.