Celiac safety profile
The Keg Steakhouse & Bar
Restaurant · Bar · Bar And Grill · Cocktail Bar
13960 137 Ave NW, Edmonton, AB T6V 1X9, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Steak (various cuts) prepared with care to avoid cross-contamination
- Twice-baked potatoes as a common side option
- Caesar salad prepared without croutons (when applicable)
- Crème Brûlée as a gluten-free dessert option
- Oven-baked fries (used as a gluten-free alternative when the regular fryer is not gluten-free)
- Seafood options such as shrimp and salmon, when prepared with gluten-free preparations
⚠️ Risks & cross-contamination
- There is at least one recent report suggesting cross-contamination concerns in a specific dining experience. However, this seems to be an exception rather than the rule, as the majority of recent evidence describes consistent adherence to gluten-free protocols, direct manager involvement, and clear communication about safety measures. Given the pattern across many recent visits, the risk appears low if you clearly state your needs and rely on the restaurant’s standard precautions.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.