Celiac safety profile
Jersey Mike's Subs
Sandwich Shop · Catering Service · Deli · Fast Food Restaurant
2005 Veterans Blvd Suite D2, Dublin, GA 31021
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free sub sandwiches made with gluten-free bread (Udi’s), available in regular and giant sizes.
- Gluten-free bowls (subs prepared without bread) as an alternative.
- Gluten-free cookies (packaged Udi’s) as a safe dessert option.
- GF toppings and ingredients sourced from back areas or separate containers, with separate utensils and knives when handling GF orders.
- Mayo and sauces often provided via squeeze bottles to reduce cross-contact risk.
⚠️ Risks & cross-contamination
- Cross-contamination risk exists in any fast-casual setting that handles both GF and non-GF foods in shared spaces.
- Reports frequently note that cross-contact remains possible, particularly if busy or if toppings are drawn from shared containers or if equipment isn’t fully dedicated.
- The strongest safety comes from asking for allergy-focused prep (back prep area, fresh utensils, separate slicer) and from staff visibly enacting those steps.
- Always clarify whether you need allergy-level precautions and observe the prep area if possible.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.