Celiac safety profile

N TO TAIL

Korean Restaurant · Korean Barbecue Restaurant · Restaurant

29 Exchange St, Portland, ME 04101

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Bibim Bap (Hotstone Bowl) – Gluten Free (without side sauce) Vegan
  • Kimchi – Gluten Free
  • Edamame puree with jalapeño emulsion – Gluten Free
  • Seared tofu with sweet soy sauce – Gluten Free
  • Asian pear, mixed greens and citrus oil dressing – Gluten Free, Vegan

⚠️ Risks & cross-contamination

  • The establishment is not described as a dedicated gluten-free facility, so cross-contamination risk exists by default.
  • Some sauces may contain gluten; staff are advised to inform the kitchen of gluten intolerance, which helps mitigate risk.
  • There is at least one account of using a separate grill to minimize cross-contact, but this is not guaranteed for every situation or dish.
  • Always communicate clearly with the staff on arrival and request to speak with the manager or chef about your specific gluten-free needs.

Community reviews

Share your experience