Celiac safety profile
sweetgreen
Health Food Restaurant · Delivery Service · Meal Takeaway · Restaurant
221 Pennsylvania Ave. SE, Washington, DC 20003
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Ripple Fries with Garlic Aioli are explicitly identified as gluten-free on the menu page. This is the clearest, explicitly safe item identified in the collected information.
- Beyond that, many reviews indicate that “most items” can be gluten-free or clearly labeled, and that staff will accommodate allergy requests when asked. However, no other specific menu items are explicitly confirmed as safe for celiac disease within the collected information.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, which inherently allows for higher cross-contamination risk.
- Bread and gluten-containing toppings are sometimes mentioned as present near the end of the line or near prep areas, creating opportunities for cross-contact if not carefully managed.
- There are multiple recent reports describing the staff changing gloves and using dedicated utensils or separate prep areas for allergy orders, including manager involvement; while encouraging, these practices are not universally guaranteed across all visits.
- A few very recent voices describe unsafe practices or warnings about trays that may have touched bread, indicating that cross-contact can occur if precautions aren’t consistently followed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.