Celiac safety profile

High Thyme Cuisine

American Restaurant · Bar

2213 Middle St C, Sullivan's Island, SC 29482

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Crème Brûlée
  • Flourless chocolate cake

⚠️ Risks & cross-contamination

  • No dedicated gluten-free facility is indicated.
  • Some fried items use breading or are cooked in non-dedicated fryers, raising cross-contamination risk for celiac diners.
  • While staff are described as knowledgeable about gluten-free concerns, the lack of a dedicated facility means ongoing vigilance is required, and diners should communicate their needs clearly and confirm kitchen practices at the time of ordering.

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