Celiac safety profile
Scorch O Rama
Coffee Shop · Breakfast Restaurant
497 Karaka Bay Road, Karaka Bays, Wellington 6022, New Zealand
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- SPUDNIK GF (gluten-free option available)
- SCORCH-O-RAMA LAMA DING DONG GF (GF option)
- SCORCH NO HARMA LLAMA MEAT'S WRONG GF (GF option)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which raises concerns about cross-contamination in shared equipment and surfaces.
- Some evidence in collected information mentions a separate fryer for GF preparations, but this is not consistently stated across all sources.
- The overall safety impression hinges on whether GF-specific practices (kitchen segregation, dedicated equipment, diligent staff protocols) are reliably in place at the time of dining.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.