Celiac safety profile
Puerto Vallarta
Mexican Restaurant · Bar And Grill
230 S 2nd St, Coos Bay, OR 97420
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free sauces
- Corn tortillas (as a GF substitution for flour tortillas)
- Gluten-free tostadas
⚠️ Risks & cross-contamination
- Flour tortillas are present on the menu in some dishes, so careful selection and substitutions are important.
- The facility is described as dedicated gluten-free, which supports strong cross-contact precautions, but exact, detailed protocols beyond that are not enumerated in the collected information.
- While not all specifics about fryers or shared oil are outlined, the available evidence shows staff readiness to modify dishes to be GF and to confirm safety on a per-dish basis.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.