Buffers Cafe

⚠️ Risks & cross-contamination

• Buffers Cafe is not described as a dedicated gluten-free facility. That means cross-contamination remains a risk if strict practices aren’t consistently followed.
• One older negative review describes a situation where gluten-free substitutions weren’t available or accommodated, which underscores that experiences can vary and depend on how well staff manage cross-contact in real time.
• Some of the strongest positives come from recent experiences where staff asked about Coeliac needs and prepared items to avoid gluten, but the absence of a formal guarantee means there’s a non-zero risk if precautions slip.