Celiac safety profile

Olive Trees Restaurant

Restaurant

Kantanoleontos 1, Iraklio 712 02, Greece

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pasta
  • Fries cooked in a dedicated fryer (often noted to use sunflower oil)
  • Sauces prepared without flour
  • Gluten-free adaptations across many meals (staff can guide which dishes are safe)
  • Salmon salad and other dishes available with gluten-free preparation (where requested)

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, so there is inherent cross-contamination risk in a mixed kitchen.
  • There is evidence of cross-contamination awareness and mitigation (separate fryers, GF sauces, and staff explanations), but these practices may vary by person and visit.
  • A small number of guests reported less smooth experiences (e.g., a recent visit with a less positive interaction), underscoring that experiences can vary and that clear communication with staff is important.
  • As with any non-dedicated facility, ongoing vigilance by both staff and diners remains important.

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