Celiac safety profile
Chipotle Mexican Grill
Mexican Restaurant · Catering Service · Fast Food Restaurant
110 Martindale Crescent, Ancaster, ON L9K 1J9, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Burrito bowls (without flour tortillas)
- Bowls that include white or brown rice, beans, meat or sofritas, fajita veggies, salsa, guacamole, cheese, and lettuce
- Salads prepared with GF toppings
- Corn tortillas for tacos and any items clearly marked GF
- Chips (corn-based) and dips like salsa or guacamole
- Any toppings or sauces reported as GF (per the most recent favorable accounts)
⚠️ Risks & cross-contamination
- The single most important risk is the presence of flour tortillas. If you order anything that could touch gluten-containing components or if gloves aren’t changed, cross-contact could occur.
- Not every experience has been perfect; one older review warned about cross-contact and suggested caution. Another older account highlighted good knowledge and glove changes. The safety picture improves with recent positive reports, but the risk isn’t eradicated due to the lack of a dedicated GF facility.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.