Celiac safety profile

Duke's Seafood

Seafood Restaurant · American Restaurant · Bar · Family Restaurant

757 Southcenter Mall, Tukwila, WA 98188

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free chowders (clam chowder and other GF chowders are repeatedly mentioned as safe options).
  • Chips and salsa provided as a gluten-free alternative to bread when dining in.
  • Burgers can be ordered with gluten-free buns (reported by several diners).
  • Some desserts (e.g., GF carrot cake) are noted as GF in reviews.
  • Modifiable menu items (e.g., tacos made with corn tortillas; other dish adjustments) are frequently cited as available, with staff offering guidance to keep dishes GF.

⚠️ Risks & cross-contamination

  • There are occasional negative reports around cross-contact risk, including:
  • A recent incident where a GF-marked item involved a shared fryer.
  • A case where a GF item arrived with gluten-containing components, prompting caution.
  • While many guests report thorough precautions (glove changes, dedicated prep notes, separate prep areas, and table-side confirmations), these incidents show that mistakes can occur. It’s prudent to communicate clearly about your celiac needs and to double-check, especially on newer menu items or during busy times.

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