Celiac safety profile
A-Side Public House
Restaurant · Coffee Shop · Event Venue
754 Randolph Ave, St Paul, MN 55102, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Burgers served on gluten-free buns
- Fries prepared in a dedicated gluten-free fryer
- Fried chicken sandwich on a gluten-free bun
- Gluten-free nuggets and fries (kids options noted as GF)
- Gluten-free fish fry (noted by several patrons)
- Coq au vin reported as gluten-free by a diner
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination risk exists in principle.
- However, there are strong signals of risk mitigation: dedicated fryers, GF buns, and staff who are typically willing to verify safety with the kitchen.
- Some past notes mention changes to fryers or menu labeling, so it’s prudent to confirm fryer status and GF preparation for the specific visit.
- As with any dining-out scenario for celiac safety, asking early and getting confirmation from staff about current practices is wise, especially during busy periods.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.