Celiac safety profile
Burgerworx
Hamburger Restaurant · American Restaurant · Fast Food Restaurant
1 Page Ave #132, Asheville, NC 28801
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free buns for burgers and sandwiches (e.g., turkey burger, fried chicken burger)
- Gluten-free fries and sweet potato fries (hand-cut fries noted as GF)
- Gluten-free fried chicken sandwich
- Gluten-free brownie (David’s GF brownie) as a dessert option
⚠️ Risks & cross-contamination
- The facility is not described as a dedicated gluten-free facility, which implies potential cross-contact risk in the kitchen.
- Some reports emphasize dedicated GF fryers and staff who are knowledgeable about gluten-free precautions, which helps mitigate risk.
- A minority of experiences note a misstep (e.g., receiving a bun that wasn’t GF during a rush), highlighting that mistakes can happen, though staff may remedy them.
- When dining here, it’s wise to clearly communicate gluten-free needs, confirm buns and fryers are GF for your order, and watch for any signs of cross-contact.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.