Celiac safety profile
il Fiorino
Italian Restaurant · Northern Italian Restaurant · Pasta Shop
Medellín 224, Roma Sur, Cuauhtémoc, 06760 Ciudad de México, CDMX, Mexico
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Panna cotta (gluten-free) — explicitly noted as gluten-free in at least one dessert context.
- Chocolate ganache (gluten-free) — explicitly noted as gluten-free in the same context.
- Other GF-friendly dishes are mentioned in reviews, but none are explicitly labeled as guaranteed gluten-free in the menu itself. One reviewer highlighted a saffron risotto with beef, and another referenced a gluten-free approach, but explicit safety labeling for those particular dishes isn’t consistently stated.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, which inherently increases cross-contamination risk for celiac diners.
- GF items are not always marked on the menu, so you’ll rely on staff to identify safe options and communicate any cross-contact precautions.
- There are accounts of staff guiding guests toward specific dishes to minimize risk, suggesting knowledge and proactive communication, but variability exists in how consistently GF needs are addressed.
- A note from community-sourced information mentions separate water use for gluten-free pasta in at least one case, which indicates some level of cross-contamination controls in practice, but this is not universally documented or guaranteed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.