Celiac safety profile

Hat Yai

Thai Restaurant · Restaurant

1605 NE Killingsworth St, Portland, OR 97211

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Hat Yai Fried Chicken — gluten-free, served with sticky rice.
  • GF option with curry if you substitute rice for roti to keep the meal fully gluten-free.

⚠️ Risks & cross-contamination

  • Roti and some curry preparations may contain gluten; avoid them if you are highly sensitive.
  • The facility is not dedicated gluten-free, which means cross-contact risk exists outside clearly labeled GF items.
  • There is evidence from diners of a dedicated fryer and gluten-free-friendly practices in practice, which mitigates risk for fried-chicken-focused orders when you choose GF options and communicate clearly.

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