Celiac safety profile

Katashima Seikodo 片島成好堂(GLUTEN FREE SHOP)

Confectionery

Japan, 〒669-6101 Hyogo, Toyooka, Kinosakicho Yushima, 391 木屋町小路

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free canelé made with rice flour.
  • Gluten-free castella made with rice flour.
  • Ice cream sandwiches built on rice-flour castella.
  • Cookies made with rice flour (includes varieties with raisins, cacao, and cashews).

⚠️ Risks & cross-contamination

  • The facility is described as a dedicated gluten-free workshop with all equipment and utensils reserved for gluten-free production, designed to prevent flour contamination.
  • While explicit third-party certifications aren’t listed, the combination of a dedicated GF workshop and explicit GF product lines provides a strong risk-mitigation signal for cross-contact.

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