Celiac safety profile
Chop Steakhouse & Bar
Steak House
1750 Sargent Ave, Winnipeg, MB R3H 0C7, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread (when requested or available on the menu)
- Gluten-free dessert
- Gluten-free gravy
- Mussels served with gluten-free bread (when a gluten-free bread option is used)
- Gluten-free items clearly marked on the menu
⚠️ Risks & cross-contamination
- Fried foods may carry cross-contamination risk due to shared fryers.
- Some dishes can be prepared with gluten-free modifications, but not all items are guaranteed to be gluten-free by default.
- There are mixed signals about dedicated gluten-free preparation spaces; some reports describe dedicated spaces, while others indicate no dedicated fryer. This inconsistency means a gluten-free guest should verify current kitchen practices at the time of visit.
- Manager or sous-chef involvement in reviewing orders is common, which helps mitigate risk, but guarantees cannot be assumed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.