Chokola'

⚠️ Risks & cross-contamination

• The venue is not a dedicated gluten-free facility, which introduces potential cross-contamination concerns.
• While there are customer reports praising gluten knowledge and GF options, there is no explicit, comprehensive list of confirmed gluten-free dishes or strict cross-contact precautions documented in the collected data.
• A recent positive note about GF knowledge and a high safety signal exist, but they do not constitute a formal gluten-free safety certification or explicit, itemized safety practices.