Perla Negra

⚠️ Risks & cross-contamination

• The restaurant provides strong GF signals (dedicated GF facilities per internal data and high safety indicators in the last year).
• However, some sources outside the collection label the establishment as not a dedicated gluten-free facility, which introduces some uncertainty.
• Given the recent positive feedback from staff and diners about cross-contamination precautions, a cautious approach is to explicitly confirm cross-contamination controls and GF adaptations with staff before ordering, especially for highly sensitive individuals.