Name: Pizza Express
Address: 198 Trinity Rd, London SW17 7HR, United Kingdom, US
Telephone: 020 8672 0200

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

Pizzas made with gluten-free bases (Romana and Classic recipes can be ordered on GF bases).
Pasta dishes served with gluten-free Fusilli pasta (e.g., Bolognese, Creamy Pesto, Napoletana when GF pasta is used).
Dough Balls and Dough Balls Al Forno served GF (GF Dough Balls available; some menu notes specify GF serving). Piccolo (kids) GF dough balls are explicitly listed.
GF desserts and frozen items, including GF brownies and gelato flavors that are suitable for coeliacs without a wafer.
Piccolo options that can be prepared GF, including GF dough balls and GF presentations for kids’ meals.

The restaurant is not described as a dedicated gluten-free facility, so cross-contamination risk cannot be assumed to be zero.
Staff and processes appear to emphasize safety (separate plating, color-coded serving, visible GF indicators, dedicated utensils/cutters in many accounts), and there are frequent indications of staff knowledge and allergen guidance.
There are occasional negative anecdotes from diners (e.g., prior incidents or critiques of process like miscommunication or perceived lapses), but these are outnumbered by numerous positive reports across many months and locations.
Given the wide positive recent feedback and formal-looking GF practices reported by customers, the practical risk is often manageable with proactive questions and confirmation, but a small residual risk remains in any shared-kitchen setup.

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