Celiac safety profile
SpudBAR
Health Food Restaurant · Fast Food Restaurant · Gluten Free Restaurant
590 Chapel St, South Yarra VIC 3141, Australia
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Baked potatoes with GF toppings (described as a core format and a safe, flexible base).
- Gluten-free brownies (repeated mentions in reviews as GF treats).
- Salad bowls and potato-based bowls (noted as GF-friendly and 100% GF).
- Chicken-based bowls like the Chicken Palmer Bowl, explicitly mentioned as GF in social content.
- The menu is described as 100% gluten-free and accredited by a gluten-free organization, reinforcing safety in practice.
⚠️ Risks & cross-contamination
- Evidence points to a dedicated gluten-free kitchen and a 100% GF menu, which substantially reduces cross-contamination risk.
- No explicit negative cross-contact incidents are reported in the collected information. While no kitchen can guarantee zero risk, the combination of dedicated GF facilities and 100% GF branding provides strong safety signals.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.