Celiac safety profile

La Catedrale Pasta Bar

Restaurant

Unnamed Road, Kotor, Montenegro

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pasta dishes (prepared with GF pasta) across many pasta options.
  • GF pesto pasta (and other GF sauce pairings) mentioned in dine-in experiences.
  • Beef steak and plum pasta prepared with GF pasta.
  • Shrimp pasta prepared with GF pasta options.
  • Quattro fromaggi pasta and other dishes that can be made GF upon request.
  • General statement from diners: “gluten-free pasta available as an alternative for all pasta dishes.”

⚠️ Risks & cross-contamination

  • The facility is not dedicated to gluten-free operations, which means cross-contact risk exists in theory.
  • Not all pasta dishes are guaranteed GF; some sauces or base preparations may contain gluten.
  • There is no formal allergen menu in the provided information, so double-checking with staff about sauces and ingredients is important.
  • Positive experiences are frequent, and staff are often described as proactive about avoiding cross-contact, but caution remains warranted.

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