Celiac safety profile
Firehouse Subs
Sandwich Shop · Catering Service
167 9th Ave, Foley, AL 36535
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free sandwiches built with Schär gluten-free buns are commonly prepared for customers with celiac disease.
- When ordering, many guests report asking for condiments to be provided separately or packets to reduce cross-contact; staff generally accommodate this.
- The overall menu can be customized to avoid gluten-containing components by using GF buns and careful prep practices.
⚠️ Risks & cross-contamination
- The kitchen is not dedicated solely to gluten-free food, so cross-contact risk exists in principle.
- Some customers report that while staff take precautions (glove changes, separate prep areas, foil for heating, labeled gluten-free orders), there is no absolute guarantee against cross-contamination.
- Occasional notes about GF bread being out of stock or recalls affecting availability were observed, so checking stock before visiting can help.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.