China Sea of Absecon

⚠️ Risks & cross-contamination

• Not a dedicated gluten-free facility. That status means cross-contact risk can exist if shared prep surfaces or utensils aren’t carefully managed.
• The collected information does not provide explicit cross-contamination precautions or detailed gluten-free preparation protocols.
• There is a general note to advise staff about allergies, which is positive, but it does not confirm formal, restaurant-wide gluten-free handling procedures.